Blu on Bell Menu

4.1 - EWN Awards
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Culinary Philosophy

Blu on Bell boasts an impressive menu that showcases a diverse array of seafood dishes as well as classic favorites. The Blu Favorites category features crowd-pleasers like Chiko Roll, King Prawn, and Dim Sims, all at affordable prices averaging just $4.18. For a more gourmet experience, the Blu Gourmet Options include Salt And Pepper Squid and Natural Oysters, with an average price of $23.46 per plate. The restaurant’s Whole Fish Packs come highly recommended, offering generous servings that cater perfectly to groups. Diners can also explore a variety of chips and salads, perfect for complementing any main dish. With a total of 59 different plates to choose from, including burgers, sandwiches, and souvlaki, there’s something on the menu for everyone, from kids to adventurous diners craving exotic dishes.

About Blu on Bell

Nestled at 518-522 Bell St in Preston, Blu on Bell stands out as a gem in Melbourne's vibrant food scene. The restaurant is easily accessible, complete with a wheelchair-accessible entrance and parking, ensuring everyone can indulge in its offerings. It’s all about community here—locals gather to savor the delectable seafood while enjoying the casual, trendy atmosphere. Blu on Bell encourages diners to experience their meal in various settings; choose from the outdoor seating area for a breezy ambiance or the cozy interior for a more intimate feel. With its recent relocation and enhanced menu, this venue continually attracts patrons looking for quality and service. The friendly staff plays a pivotal role in creating a welcoming environment, always ready to accommodate any dietary preferences. Whether you’re a local or a visitor, Blu on Bell is a must-visit spot for anyone craving seafood.